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Credit: Judith Engberg


Greens from my garden (spinach, kale)


Old Home Sour Cream

Old Home Cottage Cheese


Grated Parmesan cheese


Spices to taste (garlic powder, black pepper, cayenne pepper, red pepper flakes, salt)

Peppers from garden (save a few for garnish)


Finely chop 2 cups of greens, one pepper (bell or Jalapeño), & one small onion, add chopped ingredients to 1/2 c. Old Home Sour Cream, 1/2 c. Old Home Cottage Cheese, 1/4 c. mayo, 1/4 cup Salsa, 1/4 c. Parmesan cheese. Stir to mix. Add spices; pepper, salt, cayenne, pepper flakes, garlic. Stir to mix. Add a few peppers for garnish