2 packages (24-ounces each) real pre-made refrigerated Old Home Premium Mashed Potatoes (about 5 cups)
1/2 cup Old Home Sour Cream
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
2 to 3 cups shredded cheddar cheese, divided
Bacon, cooked and crumbled, divided
2 to 4 green onions thinly sliced
Preheat the oven to 350°F and lightly spray a 9×13-inch baking dish with nonstick cooking spray. In a large bowl, combine the mashed potatoes, sour cream, onion powder and garlic powder with 1 cup of cheese and half of the bacon. Mix well. Spoon the mixture into the prepared baking dish and sprinkle with the remaining 1 to 2 cups of cheese and remaining bacon. Cover with foil and bake for 20 minutes. Bake another 10 to 15 or until heated through. Top with onions and serve.